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Appetizers | Salads | Soups | Beverages | Entrees | Burgers | Pizza | Sandwiches | Desserts | Sides | ||
Appetizers | ||
Taphouse Wings GF Jumbo Chicken Wings. House Smoked with Crudité Served Plain or Tossed in: Buffalo. BBQ. Kung Pao. Smoked Apricot. Spicy Honey Bacon. Nashville Hot. |
(6) 10 | (12) 16 |
Skillet Cornbread VEG Griddled Cornbread with Whipped Honey Butter. |
8 | |
Buttermilk Chicken Tenders GF Fresh Chicken Tenders. Marinated in Buttermilk and Hand Breaded to Order. Served Plain or Tossed in : Buffalo. BBQ. Kung Pao. Smoked Apricot. Spicy Honey Bacon. Nashville Hot Add: Skin on Fries 4. |
13 | |
Brewpub Pretzel Sticks VEG Four Soft Pretzel Sticks Buttered and Salted. House Mustard. Honey Butter. |
12 | |
Taphouse Nachos GF VEG Fresh Fried Tortilla Chips Layered with Shredded White Cheddar. House Pickled Jalapenos. Pico de Gallo. Queso. Shredded Lettuce. Sour Cream. Add: Grilled Chicken 5. Pulled Pork 5. Ground Beef 6. Pulled Short Rib 8. |
13 | |
Poutine Quebecoise GF Skin on Fries. VT Cheddar Cheese Curds. Brown Gravy Add: Pulled Pork 5. Pulled Short Rib 8. |
16 | |
Stacked Steak Fries GF VEG Russet Potatoes Baked. Quartered and Fried. Loaded with White VT Cheddar. Bacon. Scallion. Creme Frâiche. |
14 | |
Crispy Trued Brussel Sprouts GF VEG Fresh Brussels. Truffle Oil. Shaved Parmesan. Balsamic Reduction. |
13 | |
Garlic Knots VEG Fresh Pizza Dough Braided into Knots and Fire Roasted. Slow Roasted Garlic. Parmesan. Marinara on the Side. |
8 | |
Salads | Half | Full |
House GF VEG Mixed Mesclun Greens. Grape Tomato. Shaved Red Onion. European Cucumber. |
6 | 12 |
Caesar GF Romaine Hearts. Shaved Parmesan. Garlic Crouton. Tossed in House Caesar. |
8 | 13 |
Slow Roasted Beet GF VEG Baby Arugula. Chopped Roasted Beets. Seared Pears. Crumbled Goat Cheese. Candied Walnuts. Balsamic Vinaigrette. |
8 | 16 |
California Cobb GF Romaine Hearts. Cucumber. Grape Tomato. Grilled Chicken. Crispy Bacon. Hard Boiled Egg. Blue Cheese Crumble. Avocado. |
11 | 18 |
Classic Wedge GF Crisp Iceberg Lettuce. Bacon. Grape Tomato. Grilled Scallion. Taphouse Bleu. |
9 | 14 |
DRESSINGS Balsamic Vinaigrette. Parmesan Ranch. Taphouse Bleu. Creamy Caesar. Thousand Island. White Balsamic & Roasted Shallot Vinaigrette. Lemon Oregano Vinaigrette. |
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PROTEINS Grilled Chicken 5. Steak Tips 6oz/10oz 8/12. Seared Faroe Island Salmon 4oz/8oz 7/11. Crispy Pork Belly 8. Buttermilk Chicken Tenders 6. |
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Soups | Cup | Bowl |
Maine Lobster Bisque GF Fresh Maine Lobster. Cream. Sherry. Creme Fraiche. |
MP | MP |
Classic Chicken Noodle GF Rich Bone Broth. Tender White Meat Chicken. Veggies. Cavatappi. |
5 | 8 |
Taphouse Chili GF Mirepoix. Black Beans. Ground Beef. Pork. Veal. Tomato. Chili. Cheddar. Chips. |
6 | 11 |
Beverages | ||
Fountain Sodas Coke. Diet Coke. Orange Crush. Root Beer. Ginger Ale. Sprite. Lemonade. Mountain Berry Powerade. |
2.75 free refills | |
Coee/ Tea Hot Coffee. Hot Tea. Fresh Brewed Iced Tea. |
3 | |
Entrees | ||
Grilled Vegetable Risotto GF VEG Charred Tomato. Roasted Corn. Brussels. Balsamic Reduction. Greens. |
18 | |
Fish and Chips Beer Battered Haddock Filet. Skin on Fries. Tartar. Creamy Coleslaw. Grilled Lemon. |
21 | |
Baked Haddock GF Buttered Ritz Crumb. Roasted Tomato. Sautéed Spinach. Roasted Garlic Mash. Grilled Lemon. |
23 | |
Boneless Short Rib Beer Braised Boneless Short Rib. Creamy Parmesan Risotto. Fire Roasted Root Veg. Stout Gravy. Potato Gaufrette. |
28 | |
Taphouse Mac & Cheese VEG Cavatappi. Fresh Cream. VT Cheddar. Seasoned Panko. Add: Grilled Chicken 5. Steak Tips 6oz/10oz 8/12. Crispy Pork Belly 8. Buttermilk Chicken Tenders 6. Bacon 5. Pulled Pork 8. Short Rib 8. |
14 | |
101 Tacos GF VEG Flour Tortilla. Cilantro Lime Crema. Crispy Slaw. Pico de Gallo. Cojita. Mexican Street Corn. Cuban Black Beans. Add Per Taco: 4 Grilled Chicken. Pork Belly. Pulled Pork 5 Ground Beef. Short Rib. Crispy Haddock. |
6 | |
Pan Roasted Salmon GF 8oz Faroe Island Salmon. Butternut Risotto. Blistered Cranberry Vinaigrette. Crispy Brussels. |
24 | |
Three Lil’ Pigs Half Rack of St Louis Ribs. House Smoked Pulled Pork. BBQ Pork Belly. Griddled Cornbread. Creamy Coleslaw. Skin On Fries. |
28 | |
Taphouse Chicken N’ Waes Buttermilk Chicken Tenders. Liege Waffles. Hot Honey. |
23 | |
Steak Tip Dinner GF House Marinated Steak Tips. Roasted Garlic Mash. Southern Style Bacon Brussels. |
28 | |
Burgers 8 oz Angus Beef Patty. Potato Roll. Substitute GF Roll 2. House Made Black Bean Burger 2. |
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1750 Burger Applewood Smoked Bacon. Cheddar. Green Leaf. Tomato. Garlic Aioli. |
16.50 | |
Smokeshow House Smoked Pulled Pork. Crispy Onion Ring. Cheddar and Swiss. Lettuce. Tomato. |
17.50 | |
Saul Goodman Avocado. Hashbrown. American. Pork Belly. Sunnyside Egg. |
16.50 | |
Where’s The Beef? House Black Bean Burger. Shallot Jam. Green Leaf Lettuce. Tomato. Red Onion. |
14.50 | |
Let’s Smash Two Hand Smashed Burger Patties. American. 1000 Island. Lettuce. Tomato. Caramelized Onion. |
15.50 | |
Blue Ribbon Whipped Blue Cheese. Applewood Bacon. Green Leaf Lettuce. Tomato. Red Onion. |
15.50 | |
Pizza | Small | Large |
Taphouse Special Pepperoni. Ham. Sausage. Caramelized Onion. Mixed Wild Mushrooms. Kalamata Olives. Red Sauce. |
14.50 | 24 |
Meatball & Ricotta Homemade Meatballs. Creamy Ricotta. Mozzarella Blend. Fresh Basil. |
14.50 | 24 |
Mac & Cheese Rich and Creamy and Smothered in Cheddar. |
14.50 | 24 |
Hail. Caesar! Creamy Caesar Base. Grilled Chicken. Mozzarella Blend. Caesar Salad. |
13.50 | 23 |
Cluck Cluck ‘Que House BBQ. Grilled Chicken. Caramelized Onion. Mozzarella Blend. |
13.50 | 23 |
Buffalo Bill Buffalo Base. Fried Chicken. Red Onion. Mozzarella Blend. Blue Cheese. Buffalo Swirl. |
13.50 | 23 |
Figgy Piggy Fig & Balsamic Base. Ricotta. Shaved Parmesan. Prosciutto. Arugula. |
14.50 | 24 |
Truffle Shuffle Truffled Cream Base. Mixed Wild Mushrooms. Roasted Garlic. Shaved Parmesan. Truffled Arugula. |
14.50 | 24 |
Hawaii 5-O Chorizo. Fresh Pineapple. Sliced Banana Peppers. Kung Pao. |
13.50 | 23 |
Cheeseburger in Paradise 1000’ Island. Grilled Hamburger. Diced Onion. Pickle. Crispy Bacon. Grape Tomatoes. Shaved Lettuce. |
14.50 | 24 |
‘Roni Trio Three Styles of Pepperoni. Mozzarella Blend. Chef Mike’s Hot Honey. |
14.50 | 24 |
Margherita Marinara. Fresh Mozzarella. Basil. |
12.50 | 18 |
Tree Hugger Caramelized Onion. Red Bell Peppers. Mixed Wild Mushrooms. Spinach. Kalamata Olives. Grape Tomatoes. Artichoke Hearts. Mozzarella Blend. Red Sauce. |
15.50 | 25 |
Motor City One Size Only. Detroit Style Pizza. Wisconsin Brick Cheese. Red Sauce. |
23 | |
BYO Veggies: Basil. Grape Tomato. Red Onion. Mixed Wild Mushrooms. Caramelized Onions. Banana Peppers. Kalamata Olives. Red or Green Bell Peppers. Fire Roasted Red Peppers. Pineapple. Artichoke Hearts. Spinach. Arugula. Proteins: House Meatballs. Cup & Char Pepperoni. Chorizo. Salami. Carving Ham. Sweet Sausage. Chicken fried or grilled. Bacon. Prosciutto. Ground Beef. Cheeses: Mozzarella Blend. Fresh Mozzarella. Cheddar. Brick Cheese. Ricotta. Parmesan. Sauces: Marinara. BBQ. Buffalo. Creamy Caesar. White. Truffled White. Garlic Oil. Kung Pao. Spicy Honey. |
10.50 | 15+ |
Sandwiches Served with Skin on Fries. Substitute Sweets. Tots or Beer Battered Onion Rings 1.50. Gluten Free Roll 2. |
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Louie The First Grilled Chicken. Fresh Mozzarella. Prosciutto. Balsamic Reduction. Lettuce. Tomato. |
16.50 | |
Shorty Grilled Cheese Slow Braised Short Rib. Caramelized Onion. Swiss. Cheddar. |
17.50 | |
Mile-High Pastrami House Smoked Pastrami. Swiss. House Mustard. Whiskey Pickles. On Rye. |
18.50 | |
Porky Pig Smoked and Braised Pork Shoulder Mixed with Taphouse Barbecue Sauce. Cheddar. Creamy Coleslaw. |
14.50 | |
Garden Wrap VEG Leaf Lettuce. Fire Roasted Peppers. Marinated Artichoke Hearts. Mixed Wild Mushrooms. Tomato. Caramelized Shallot Jam. |
12.50 | |
P-BLT Smoked Pork Belly. Green Leaf Lettuce. Tomato. |
14.50 | |
Fried Chicken Marinated Chicken Fried in our House Blend of Herbs and Spices. Whiskey Pickles. Lettuce. Tomato. Garlic Aioli. Available Buffalo or Nashville Tossed. |
15.50 | |
Super Beef Thin Sliced Roast Beef. James River BBQ. American. Mayo. Onion Roll. |
18.50 | |
Junior Beef on Potato Roll | 13.50 | |
Desserts | ||
Cinnamon Sugar Soft Pretzels VEG Three Brewpub Pretzels. Buttered and Tossed in Cinnamon Sugar. Served with Whipped Brown Sugar Butter and Dulce de Leche. |
10 | |
Cookie `a la Mode VEG This GIANT 9” Chocolate Chip Cookie is perfect for your whole table to share. or … not! Topped with Vanilla Ice Cream. Chocolate Ganache. Whipped Cream. |
14 | |
Taphouse Fried Dough VEG Sweet Dough Fried and Tossed in Cinnamon Sugar with Sweet Vanilla Glaze. |
8 | |
Pot au Chocolat GF VEG Rich Chocolate Custard. Whipped Cream. |
6 | |
Sides | ||
French Fries GF VEG | 6 | |
True Fries GF VEG | 9 | |
Tater Tots GF VEG | 5 | |
Sweet Potato Fries GF VEG | 6 | |
Onion Rings GF VEG | 8 | |
Seasonal Vegetable GF VEG Brussel Sprouts. Sauteed Spinach. Corn on the Cob. |
5 | |
Cole Slaw GF VEG | 4 | |
Mashed Potato GF VEG | 4 | |
GF can be made Gluten Free* VEG Vegetarian *Some items may be cross-contaminated. Please ask your server. |