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CONTACT US

170 Route 101, Bedford

New Hampshire, 03110

 

 

(603) 488-2573

 

 

 

 

TAKEOUT AVAILABLE

HOURS 

Monday - Wednesday 11:30 AM - 10:30 PM

Thursday - 11 AM - 10:30 PM

Friday - Saturday - 11:00 AM - 11:30 PM

Sunday - 11:00 AM - 10 PM

Website Design - Tappit Apps LLC

OUR FOOD

TAKEOUT AVAILABLE
* Gluten Sensitive Items

APPETIZERS

 

Fried Pickles / 8.25

dill pickles, beer batter, sriracha dusted, parm ranch dipping sauce

Tater Kegs / 8.00

tater tots with beer cheese and bacon bits

1750 Nachos / 10.25

potato discs, roasted red peppers, scallions, pickled jalapenos, beer cheese sauce

 

add chicken  / 6.00 or ground beef / 6.00

 

Beer Battered Onion Rings / 9.75

fresh to order homemade beer batter onion rings  with 1000 island dipping sauce

Taphouse Wings / 11.25

plain, BBQ, buffalo, caramelized onion with parmesan herb, basil pesto with sundried tomatoes

* Sweet Caramelized Brie / 10.75

brown sugar brulee brie, with mixed berries and crackers

Pretzel Sticks / 8.50

beer cheese/mustard

* Hummus / 8.50

veggies and grilled focaccia

Poutine / 12.75
demi, cheese curd, charred pickled cipollini onion, pork belly

* Brazi Bitz / 11.75
cheese bites with pork belly, hot honey,
and crumbled blue cheese


Fried Mac and Cheese / 9.25
homemade mac bits served with buffalo ranch

 

SOUPS

 

 

* New England Clam Chowder  

Cup / 5.50  Bowl / 7.50

 

Chili 

Cup / 5.25  Bowl / 7.25

 

Soup “O” Day 

Cup / 4.25  Bowl / 6.50 



SALADS

 

Dressings - parm ranch, blue cheese, honey mustard, 1000 island, mixed berry vin, caesar, balsamic vin


 

* House salad  / 8.50

lettuce blend, tomato, red onion, cucumber, homemade croutons, dressing

 

Caesar Salad  / 8.75

romaine lettuce, parm cheese, homemade croutons, dressing

 

* Burrata / 11.75

arugula, basil, burrata cheese, plums, blueberries

* Cobb / 13.75

romaine, chicken, bacon, gorgonzola, hard boiled egg, tomatoes, cucumber, avocado

 

add: 

scallops / 12.00

shrimp / 7.00

chicken / 6.00

steak / 11.00

salmon / 8.00

smoked pork / 5.00

smoked chicken / 6.00

bacon / 3.00

house bacon / 4.00

 

ENTREES

 

Beer Battered Fish and Chips / 18.50

fresh seasonal fish, hand battered with  french fries, coleslaw and tartar sauce

 

* Seared Salmon / 18.75

rice florentine, seasonal veg, sundried tomato butter

 

* Grilled Pub Steak / 21.50

12 oz. pub steak, mashed potatoes, seasonal veg,

stout demi-glace

Chicken Tender Platter / 14.25

fresh fried chicken tenders, french fries 

Mac & Cheese / 13.25

bread crumb-topped

Chicken and Waffles / 16.75
maraschino cherries, whip cream

Mushroom Pasta / 15.75
mushrooms, artichoke, mushroom broth

 

Burrata Ravioli / 16.75
arugula, brown butter sauce

 

Scallop and Chicken Pasta / 21.75
seared scallops, house smoked chicken,
apples, sage cream sauce

SIDES

French Fries / 4.25

Side Salad / 4.00

Seasonal Veg / 4.00

Beer Battered Onion Rings / 6.50

Cole Slaw / 3.75

Garlic Herb Rice / 4.00

Fruit Salad / 4.25

Sweet Potato Fries / 5.00

Caesar Salad / 4.25

Desserts

 

Beer Battered Marshmallows / 5.25

fried marshmallows topped with bacon bits,

chocolate sauce, caramel sauce

 

Dessert Pizza a la Mode / 8.25

caramel cream sauce, marshmallows, fresh apples, nutella, graham crackers, vanilla ice cream

Peanut Butter Mousse / 7.75

Churro waffle Ice Cream Sandwich / 7.75

 

Fried Dough / 6.25

 

Greek Yogurt with Fruit / 4.75

blueberries, strawberries, fresh apples

Beverages

 

Coke Products

Iced Tea

Lemonade

Hot Tea

Coffee

Assorted Juices

EXPRESS LUNCH
 

Available until 2 p.m. Monday to Friday.
$7.99 each

B.L.T.
served on sourdough bread with fresh romaine lettuce, tomatoes, house bacon, and garlic aioli

Hummus Pita
served in a homemade pita pocket with homemade hummus, roasted red peppers, cucumbers, spinach, tomato, and crumbled feta

Chicken Salad
served on sourdough bread with tomatoes, lettuce, caramelized onions, and cheddar cheese

Chicken Caesar Pita
served in a homemade pita pocket with romaine lettuce, caesar dressing, grilled chicken and parmesan cheese

The Bulldog
served on marble rye with warm ham and swiss, house mustard, garlic aioli, pickles, lettuce, and tomato

 

Turkey Sandwich

served on marble rye with warm turkey and swiss, pickle slaw, and garlic aioli

EXPRESS LUNCH SIDES

French Fries / 1.99

Sweet Fries / 2.50

Potato Chips / 1.25

Apple / .99
Salad / Caesar / 1.99

 

 

SANDWICHES
 

Sandwiches include a choice of french fries,

side salad, or caesar salad

 

* The Bedford / 13.75

grilled chicken, tomato, arugula, prosciutto, garlic aioli, melted brie on focaccia bread

 

* Lord Russell / 13.50

warm roast beef, fried pickles, swiss, horseradish cream on sourdough

 

Souhegan East / 12.75

corned beef, swiss, sauerkraut, 1000 island dressing on marble rye

 

* Fourth Duke / 12.25

fresh mozzarella, basil pesto, tomato, balsamic drizzle on focaccia bread

 

Old Brick Yard / 13.75
house smoked chicken, beer cheese,
bacon, fried onion straws

 

The Traffic Jam / 13.50
house smoked BBQ pork, pickle slaw


BURGERS

 

Burgers served with garlic aioli, lettuce, and tomato side choice of french fries, side salad, or caesar salad

 

Build your own burger / 9.75

 

Make it a twin (2 burgers) for / 6.00 more

Substitute house bacon / 1.50


1750 burger / 13.25

cheddar and bacon

 

* Schoolhouse No 7 / 13.50

gorgonzola, red onion, bacon

 

The 101 / 13.50

mixed mushrooms, swiss, 1 large onion ring

 

* Pulpit Rock / 12.75

2 veggie burger, red onion, avocado

 

Mac and Cheesy / 13.75

cheddar cheese, fried mac and cheese

 

Hop and Jump / 13.25

turkey burger, mustard aioli, chedder cheese

 

 

 

PIZZA

 

* Gluten free pizza dough available

 

Taphouse Special small 13.50 / large 18.75

pepperoni, ham, maple fennel sausage, caramelized onion, mixed mushrooms, black olives, red sauce, mozzarella
 

The Barbecue small 11.75 / large 16.75

grilled chicken, red onion, pepperoncini and barbecue sauce

The Buffalo small / 11.75 large / 16.75

buffalo chicken, gorgonzola cheese

White Clam Pizza small 12.75 / large 16.75

clams, parm, olive oil, garlic, oregano

 

Chicken “N” Pesto small 12.50 / large 17.75

rough-chopped pesto, grilled chicken, mozzarella, asiago, tomatoes, roasted red peppers

Greek small 11.75 / large 16.25

garlic oil, spinach, feta, mozzarella, tomato, kalamata olives

Tree-Hugger small 11.75 / large 17.50

caramelized onion, bell peppers, mixed mushrooms, spinach, black olives, tomatoes, artichoke hearts, red sauce, mozzarella

 

Tria Cheese  small 10.75 / large 13.75

mozzarella, ricotta, asiago

 

Mac and Cheese Pizza small 12.25 / large 16.75

 

Scallop and Bacon small 15.75 / large 19.75

scallops, house bacon, rosa sauce, cherry tomatoes, cheese mix, parm, scallions

 

Pork Queso small 12.25 / large 17.25

beer cheese sauce, bbq pulled pork, cheese mix, parm, asiago, pickled jalapenos, sriracha drizzle


 

Build your own

 

Choice of one sauce and one cheese to start
Small 9.50 / Large 12.75

 

Sauces 

red sauce, rough cut basil pesto, garlic oil, beer cheese sauce, BBQ, buffalo

 

Cheese 

mozzarella, asiago, ricotta, feta, gorgonzola, goat cheese, parm

EXTRA CHEESE  

Add Small 1.75 Ea. / Large 2.75 Ea

mozzarella, asiago, ricotta, feta, gorgonzola, goat cheese, parm

 

From the Garden 

Add Small 1.50 Ea. / Large 2.50 Ea

mixed mushrooms, scallions, jalapenos, kalamata olives,

bell peppers, roasted red peppers, sun-dried tomatoes, artichoke hearts, spinach, tomatoes, caramelized onion, pineapple, pepperoncini peppers, black olives, daily veg, red onion, capers

 

Proteins Add Small 3.25 Ea. / Large 4.25 Ea

maple fennel sausage, pepperoni, prosciutto, ham, bacon, grilled chicken, anchovies, shrimp, calamari

 

 

 

 

* Gluten Sensitive Items

 

Disclaimer  

While we offer gluten sensitive menu options, we are not a gluten-free kitchen. If you have any other food allergies please be sure to talk to your server before ordering. Some gluten sensitive requests will require slight alterations to the dish and may incur a small charge.  Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.